The classic one. Pinot Bianco is a white wine that is very typical of Alto Adige. No other white variety embodies the diversity of terroir in the region as significantly as Pinot Bianco. With its elegant apple aroma and stimulating acidity, the Pinot Bianco is the perfect wine for every day and an ideal companion to cheese dumplings, white meats and poultry, seafood and grilled trout.
pale straw yellow with green reflexes
intensive, multi-layered aroma of ripe apples with an exotic touch of citrus fruit, some nut and spicy notes of white pepper
full-bodied, racy and elegant, with a creamy texture, salty and mineral, harmonious and inviting, long, juicy and fresh finish
13.50 % vol.
Serving temperature 12-14°C