Greco di Tufo Docg Vigna Laure Riserva

Greco di Tufo Docg Vigna Laure Riserva

Cantine di Marzo
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Gilbert e Gaillard: Vigna Laure 2019 92 points

2 Bicchieri Gambero Rosso 2022 for Vigna Laure 2019

2 Bicchieri Gambero Rosso 2021 for Vigna Laure 2018

93 points for Vigna Laure 2019 from James I vini di Veronelli 2022
92 points for Vigna Laure 2019 from James Suckling

4 grappoli Bibenda 2022 for vintage 2019

Alcohol: tipically 13%

Vinification technique:
Only the first pressing of the grapes from our Laure vineyard is used for this, our Cantina’s “cru” of Greco. This free run juice is the best possible and it is fermented with great care using selected yeasts, in temperature controlled tanks, the wine rests on the lees for 9 months to add structure and complexity. Malolactic conversion is partial depending on the natural acidity of the vintage. Before bottling, the wine is lightly filtered and then it is stored at cellar temperature for a year, until we judge it to be ready for the market.

Sensorial Description:
Straw-yellow, with aromas of flint and fresh sea breezes. Full and intense on the palate with wild fennel, thyme and Mediterranean wild bush.

Food combinations:
Well suited to fish and especially to sea food dishes.

Serving temperature: 10 – 12 °C

Only 5000 bottles of this wine have been made. These are the first steps in presenting the mosaic of terroirs of the village of Tufo, each with its own features. This is the purest expression of the plot where the Laure vineyard is located.